THE WOOZY PIG - PULLED MEATS
£10.00 - £20.50 Sold Out
VAC PACKED, READY FOR YOU TO REHEAT AND SLAP IN AN ARTISAN TOASTED BRIOCHE BUN WITH SLAW (INCLUDED).
SHREDDED BEEF BRISKET- W/ TUBBY TOMS SMOKEY MAPLE BBQ SAUCE
SMOKED PULLED PORK SHOULDER – W/ TUBBY TOMS SMOKEY MAPLE BBQ SAUCE
BBQ PULLED JACKFRUIT (VE/V) – W/ TUBBY TOMS SMOKEY MAPLE BBQ SAUCE
(all meats come vac packed in portions of 2, suitable for home freezing)
Cooking Instructions: Boil in the bag for 15-20 mins until piping hot. Toast the brioche bun by slicing it in half, and putting directly onto a dry frying pan on a hight heat. serve with slaw provided. Awesome with our potato puffs, Mac 'n' Cheese. (Sold Separately)
Allergen Info: Contains Gluten, Milk, Eggs, Celery, Soya, Sesame Seeds, Mustard
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SHREDDED BEEF BRISKET- W/ TUBBY TOMS SMOKEY MAPLE BBQ SAUCE
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